- high quality supplement
- high amount of valuable hemp protein, fiber, vitamins, omega-3 and omega-6 fatty acids
- ideal as additional ingredient for baked goods
- suitable for people with allergies
- gluten-free
Please note:
Only use hemp flour as addition to regular flour, As hemp flour makes a hearty, firmer dough without gluten it should only replace 25% of the total amount of needed flour.
Ingredients: 100% hemp seeds* (deoiled, grounded)
*of controlled organic cultivation
Organic inspection board: DE-ÖKO-021
Ingredients: 100% hemp seeds* (deoiled, grounded)
*of controlled organic cultivation
Organic inspection board: DE-ÖKO-021
Product weight: 0.48 kg
Availability: delivery period: 2-7 business days
Product: | hemp flour |
per 100 g | |
Energy: | 1347 kJ / 324 kcal |
Fat | 7,2 g |
thereof: | |
– saturated fatty acids | 0,9 g |
– monounsaturated fatty acids | 1,1 g |
– polyunsaturated fatty acids | 5,3 g |
carbohydrates | 18,5 g |
thereof: | |
– sugar | 1,7 g |
fiber | 38 g |
protein | 27 g |
salt | 0,20 g |
omega-3 fatty acids | 1,1 g |
Analytical values are subject to fluctuations as common in natural products.